Easiest Way to Prepare Appetizing Quick chocolate banana cake

Quick chocolate banana cake. This chocolate banana cake is our family's favourite, it is so easy to make and a great way to use up over ripe bananas! You can't beat this chocolate banana cake it is such a great combo! Chocolate Banana Cake is a snap to put together.

Rich, moist chocolate banana cake with my favorite sour cream chocolate frosting. Look over at your kitchen counter, do have any ripe bananas This individual portion Lemon Raspberry Cheesecake is quick to make and still qualifies as "cake". Of course, I also have to suggest trying an ice cream cake. You can cook Quick chocolate banana cake using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Quick chocolate banana cake

1. You need 1 box of chocolate cake mix.
2. Prepare 2 tsp of oil.
3. Prepare 1 box of banana pudding.
4. You need 2 cup of milk.
5. It's 1/4 c of applause optional.

It was rich and moist enough to need no frosting. Incredibly moist and the perfect ratio of banana to chocolate. Chocolate cake mix and mashed bananas combine to make this yummy cake. This Chocolate Banana Cake is a terrific recipe to use those always present brown speckled bananas on your counter in an easy to make, delicious dessert.

Quick chocolate banana cake step by step

1. Fold cake n pudding together.
2. Slowly add milk in stirring when it begins to thicken fold in then add oil and applesauce fold in.
3. Bake till done top w bananas or walnuts try hot of oven over vanilla icecream! enjoy.

From quick and easy weekday dinners to Slow cooked Sundays, indulgent desserts and new entertaining ideas, Rock Recipes is your one stop. Just one look at this chocolate and banana treat is enough to know it won't stay in the cake tin for long, from BBC Good Food. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest. In a large bowl, combine bananas, cake mix, pudding mix, eggs, sour cream, oil, and ¼ cup water. Beat with electgric mixer on low speed until combined.